Quercitrin, 3-rhamnosylquercetin,
is a flavonoid that exerts antiinflammatory activity in experimental colitis
(Sanchez de Medina et al., 1996). The present study investigates the mechanisms
involved in this effect. Colitis was induced in female Wistar rats (170-190
g) by incorporating dextran sulfate sodium (DSS) in drinking water at
5% (w/v) during 5 days and at 2% (w/v) for the following 10 days. One
group of animals (n=10) was treated orally with quercitrin (1 mg/kg/day)
dissolved in distilled water (4 ml/kg), starting when DSS concentration
was changed. A DSS control group (n=10) and a non-colitic group (n=10)
were also included for reference. All animals were sacrificed 15 days
after. The colonic inflammatory status was evaluated microscopically,
on a 0 to 30 scale, (Stucchi et al., 2000), and biochemically: total glutathione
content, NOS activity (Rodriguez-Cabezas et al., 2002) and NF- analysis of the specimens
revealed that the flavonoid reduced the histological score from 12.4 ±
2.8 in the control group to 5.7 ± 1.9 (p<0.05). Quercitrin counteracted
colonic glutathione depletion (1762 ± 67 vs. 1517 ± 49 nmol/g
tissue in control group; p<0.01), and inhibited colonic NOS activity
(74.4 ± 7.0 vs. 97.8 ± 6.1 pmol citrulline/mg protein in
controls; p<0.05). An inhibition in colonic iNOS expression was also
observed (Figure 1A). In addition, a significant reduction in colonic
activated NF- In conclusion, the
intestinal antiinflammatory effect of quercitrin was associated with an
improvement on intestinal oxidative stress and with downregulation of
colonic NOS activity via inhibition of NF- Comalada M et al. (2003) J Immunol 170: 4450-6. |